DATE FOUNDED
This brewery was originally founded back in 2016.
LOCATION
This brewery doubled its capacity with a shiny new brewhouse and moved production to Unit 10 Uplands in London, England, becoming the newest brewery to join the Blackhorse Beer Mile.
TOP RATED BEER
Untappd has rated Pretty Decent Beer Co.’s I've Never Liked Your Birthday Either TBH - IPA - New England / Hazy as one of the best.
BREWING CAPACITY
Pretty Decent Beer Co. has a bright and airy taproom with 20 taps, pouring the freshest beer straight from the brewery.
RANGE OF BEERS
Since they first started brewing, Pretty Decent Beer Co. has produced 116 distinct beers.
WE RECOMMEND
We recommend trying Pretty Decent Beer Co.’s I Could Get Better At T*sco For A Quid - Pale Ale - New England / Hazy first.
DATE FOUNDED:
This brewery was originally founded back in 2016.
LOCATION:
This brewery doubled its capacity with a shiny new brewhouse and moved production to Unit 10 Uplands in London, England, becoming the newest brewery to join the Blackhorse Beer Mile.
TOP-RATED BEER:
Untappd has rated Pretty Decent Beer Co.’s I’ve Never Liked Your Birthday Either TBH – IPA – New England / Hazy as one of the best.
BREWING CAPACITY:
Pretty Decent Beer Co. has a bright and airy taproom with 20 taps, pouring the freshest beer straight from the brewery.
RANGE OF BEERS:
Since they first started brewing, Pretty Decent Beer Co. has produced 116 distinct beers.
WE RECOMMEND:
We recommend trying Pretty Decent Beer Co.’s I Could Get Better At T*sco For A Quid – Pale Ale – New England / Hazy first.
The aim of the taproom is to create an inclusive, welcoming space with something on tap for everyone – from lagers to sours and a full range of ABV (including No/Low options). We love hop-forward hazy styles so you can expect a few of those at any time!
We’re not shy of jumping on a bandwagon, so expect beer slushies, micheladas, DJs, corn hole and more. Bring your dogs, bring your in-laws, your mates or the person you bumped into at the last brewery you were at on the mile.
Alongside the beers, there’s a wine list focused on independent, sustainable producers and a cocktail list developed by our pal (and all-around better human) Greg Almeida.